Sunday, May 31, 2015
Queen Elizabeth National Park
This trip to Uganda we decided to visit Queen Elizabeth National Park. I had been there last year but then decided to go again this year. It was worth it! Here are some pictures.
Saturday, April 25, 2015
Lake Bunyonyi
On Good Friday, Christina and I took advantage of the very
prolonged Easter Holiday and headed about 4 hours southwest to Lake
Bunyonyi. The lake holds a collection of
islands and is situated just a hair above the Rwandan border. I had heard the lake was beautiful and
offered some good outdoor activity; with that plus its relatively close
location we decided to head out.
We went to the hospital early that morning, and then our
“private hire” Dale picked us up at the compound. We briefly had entertained the idea of
taking a public bus to the Lake, but once we saw the quality of the roads
paired with the Forrest Gump-like torrential rains we encountered along the
way, were happy we decided against it.
Dale kept exclaiming how pleased he was that the roads were much
improved since last time he traveled them.
I would hate to see what they were like before!
As our Toyota lurched over speed humps and sidled over
12-inch drop offs, I just kept trying to prevent my head from whacking the side
window. From time to time we would
encounter a road block: sometimes it was a big truck stuck in the muddy road,
other times it was cows being herded to market for the Easter holiday. We couldn’t see much scenery other than swift
clay-colored water moving past the tires until the weather finally cleared a
few hours out. Then we were greeted by
the “Swaziland of Uganda” as Dale called it.
I’ve never been to Swaziland, but now figure I probably should. Uganda is one of the most beautiful places I’ve
traveled, but this took it to a new level. There were so many shades of green that my
eyes got blurry after a few minutes of looking out the window. The mountains surrounding us were just ever
so slightly lighter green than the grass, and peasant farmers had marked out
their plots of land by thin rows of banana trees marching down the mountain
side. The steepness would easily cause
erosion in the heavy rains, so the folks living there had carved terraces in
the side where the planted their crops and perched their one-room homes.
The increasing altitude made my ears pop and the dropping
temperatures were quickly noticeable.
We passed through several villages along the way and saw hundreds of
people walking along the sides of the roads carrying crosses. Some were large and elaborate others small
and obviously handmade out of papyrus or banana leaves. Assuming it was related to the holiday, I
asked Dale to explain. He said that this
is a Good Friday tradition where people carry their handmade crosses some
distance, to show they have suffered as Jesus had. I kept wondering to myself why they felt they
needed to this to show suffering, when I’ve already seen so much while I’ve
been here.
When we arrived at Bunyonyi Overland Camp we were greeted at
the gate by another one of those blue suit guards with a rifle. Fortunately my name was on the list (i.e., my
24-hour prior reservation actually worked) and we drove in. The receptionist was the only unfriendly
Ugandan I’ve ever met, and he gave us the keys to “tent 15”. I didn’t really know what to expect, but we
got lucky! We had a beautiful tarp tent
that zipped and even locked, with two twin beds and towels, and a lake front
view! Pretty amazing.
We were starving by the time we got there, and headed up the
hill to the buffet dinner. It took a few
minutes to actually walk up the hill because the elevation at Bunyonyi is 6,437
feet, but once we made it dinner was lovely.
There was crayfish masala, vegetable curry, and of course rice and
chapatti. However, we were tricked because we thought the buffet was 8,000
shillings and were surprised to get the bill for 28,000 shillings! We were upset until we did the math and
realized we had dinner and drinks for about $13 each. After dinner we were pooped, and got ready
for bed. I feel asleep quickly but woke
up around 3am to the sound of scratching on the roof of our tent. I turned on my flashlight and was happy to
find that whatever it was was on the outside and not the inside. I could see the roof of the tent bouncing as
it moved and scratched around. Perhaps
it saw my light because it then moved over to my side of the tent, scratched a
while, and then fell off and ran away.
By my guess at its size and the fact that it likely had toenails, I was
excitedly hoping it was a monkey. But
then we asked the staff and they explained monkeys don’t live in Bunyoni, so it
was likely just a rat. At least it
wasn’t inside!
Despite the interruption in sleep, the next morning we woke
up ready to greet the day. Breakfast was
served and we had omelets, toast, and more fruit than you could shake a stick
at. The powdered coffee, well, tasted
like powdered coffee. But it gave me a
boost for our outing. Previously we had
read about all the different islands in the lake and had picked three we wanted
to travel to. The choices are either
rowing your own canoe or hiring a local fisherman to take you on their motorboat. Being adventurous we obviously decided to do
it ourselves, so after breakfast we puffed our way up the hill to registration
where we excitedly asked to rent a canoe.
He non-excitedly obliged but unfortunately didn’t have a map for us to
use to navigate toward Bushara island, the biggest of the ones we wanted to
see. He then stated, “you should not go
to these islands. It is too far, and you
might get caught in a windstorm”. We
sheepishly stated we wouldn’t go, then he led us down the hill to a row dugout
canoes. By “dugout canoe”, I mean that
these used to be giant trees subsequently chopped down with their insides
removed, so all that remains is a thin shell just big enough for someone’s
behind. We (un)gracefully got in, trying
to not tip ourselves over at the very beginning, and then the gentleman shoved
us off into the lake.
Soon thereafter we realized steering a dugout canoe is one
of the more difficult outdoor activities that exists. Because the bottom is so wide and really
doesn’t have much shape to it, any effort in steering would easily cause the
canoe to overcorrect. And if a strong
wind or motorboat came by and left a wake behind it, we turned around in
circles like we were in a whirlpool.
Reportedly that’s called the “muzungu circle”, and is why every
motorboat that passed us was full of muzungus, and every canoe that past had
locals rowing, speeding along in a perfectly straight line. We finally got the hang of it, though it was
definitely more upper body work than I had done in a while, and paddled out of
the inlet where our lodge was.
Immediately we found ourselves out on the open lake with dozens of
islands equidistance from our canoe. My
trusty guidebook said Bushara was only 30 minutes by canoe ride and was
somewhat developed. The trouble was that
all the islands looked the same distance, and all had at least a few buildings
on them! We decided to pick one and make
that our directional target, hoping that we might somehow see a sign somewhere
along the way. Meanwhile as we would
occasionally need to rest our aching arms and would subsequently have the winds
spin our canoe around in circles. I
suddenly had terrible visions of the torrential rains from the day before
starting, our canoe filling with water and us sinking in the middle of Lake
Bunyonyi. But we kept paddling and the
sun kept shining. Just as we were about
to lose hope that we would ever make it anywhere productive, we hear a
motorboat coming up. We wave them over
and yell, “where is Bushara?!?!”; they laugh and say “you’ve passed it”! Sure enough we had paddled about 100 yards
past Bushara Island, thinking it was just another island covered with
trees. So after a total of 2.5 hours we
got out and were very glad to see land!
We walked up the Eucalyptus Trail to the Bushara Island Camp
and restaurant. This was a more “rugged”
resort if you will, and we ordered lunch while we relaxed our aching
muscles. I had “vegetarian chili” which
turned out to be basically beans and carrots but was delicious, and was a nice
touch on kind of a cool day. After lunch
we had to visit the latrines … which is always a good time … and then we set
out on a hike around the perimeter of the island. This place was a bird-watcher’s paradise. I
don’t know the names of many birds, but there have to be dozens or more of
different types. I even saw a miniature
hummingbird that my camera was unfortunately not quick enough to catch. If you stood still and listened you could
hear at least 10 different birdsongs at any moment. And if you looked around at the leaves they
were all covered in bird poop.
After our hike we found our canoe just as we’d left it;
however, the little man who said he’d be there all day and would help us push
off was missing. So we maneuvered into
the canoe and pushed off ourselves.
Again, somewhat ungracefully, but we made it nonetheless! We briefly considered going to other islands
but were too exhausted so we headed home.
By that time we were dugout canoe pros and the trip back was much
quicker than getting there – only about 45 minutes. When we maneuvered into the landing back at
the resort, I’d like to think that the workers were somewhat impressed with our
canoe navigational skills. At least we
were!
We went back to the tent and collapsed on the beds. That lead to an accidental nap, and after we
woke up we spent a little time reading and then headed up to the restaurant for
dinner. We didn’t want to be fooled
again by the 28K dinner, so we asked what else was cooking. We found out there was a special Easter BBQ
going on, and we could get a 15K plate full of roasted goat or chicken, as well
as matoke (mashed plantains), irish (potatoes) and salad (chopped up
cabbage). We chose that and it was the
right pick! Perhaps it was because I was
exhausted and starving, but that was some of the best chicken I’ve ever
eaten. During dinner the workers started
up a campfire which gave nice ambience, but also made a lot of ashes fall on my
plate. We both kept yawning and
embarrassingly realized it was only about 830, but decided to head down to the
tent and read a while. That lasted about
45 minutes and then I was dead to the world.
This morning we awoke to bird songs and headed up the hill
for the last time for breakfast. I had
beans (kind of weird) and an omelet with fruit, and more powdered coffee. Our driver was there right on time and we
headed back to Mbarara town. On the
drive back we were pondering if we should walk to the city market or not to get
some groceries when we passed a nice roadside market. We pulled over and got our weeks’ worth of
fruits and veggies. Further down the
road I almost had to pull out some of my mangoes as we got stuck in another
traffic jam or two, but a few hours later we made it home (and I realized the effect a bumpy ride can have on bananas). It was a good trip!
Thursday, April 2, 2015
Last post before Easter Holiday trip!
Today I took a break from the wards to spend the day in the brand new pulmonary clinic. As you may (or may not) know, the lungs are my favorite organ and I briefly (or not so briefly) entertained the idea of going into pulmonology. This clinic just started a few weeks ago and already has 47 patients enrolled. They are going to have the capability to do pulmonary function testing next week, which is the primary way asthma/COPD and some other lung diseases can be diagnosed. Today I sat in the tiny clinic room with Dan, a now-attending who was resident last year, his nurse, and three nursing students as each patient was called in. Generally they carried their own medical record from home, as well as any chest x-rays or CT scans they had had done at other facilities. Then we would review their records, examine them, and review their scans. Today there were 2 cases of severe asthma, one likely COPD, one interstitial lung disease, one likely MDRTB (multi-drug resistant TB) or malignancy, and a few folks that had chest pain that wound up being from a cause other than the lungs. It was a lot of fun, and since Dan is a regular internal medicine doc just doing this clinic out of the goodness of his heart and not because he’s specialized, I was able to teach him a few helpful things. Subsequently I got recruited to teach him and possibly the residents how to interpret those pulmonary function tests that they will start next week.
After clinic it was time for lunch. There are two places to get lunch in the hospital; one by the river and the other in the HIV clinic. The river canteen is more popular with the residents, but the HIV clinic canteen has much better food. It’s always a tough choice, but I usually pick the HIV clinic. Today I had beans and rice with a side of squash and greens. The greens are my favorite part, even though each bite gives small crunch like sand I figure is dirt. But they use them more as “decoration” or “accompaniment” and seem confused when I want more of them. Oh and don’t forget freshly squeezed pineapple juice. The juice changes daily and is amazing … but it might be perhaps why I have:
It’s not bothering me too much, so I’m probably going to
keep the juice going. It’s just so
daggum good! We had lunch today with
Okello, one of the attendings here.
Christina from my residency program arrived yesterday, and since she was
new he wanted to take us on an extended tour of the hospital after lunch. We saw everything from the HIV pharmacy to
the private patient ward, where you pay more to get a private room, to the new
cancer center, which is basically just a humble concrete building with a few
cots and IV poles for infusion chemotherapy.
After that it was getting late in the afternoon and we headed home to go
for an evening walk before the rains came.
Once we got hungry, we were thinking of cooking, but Emily reminded us
of the love of roasted pork that most Ugandans have. We called a taxi and drove a mile or two down
the road to a restaurant called Diners.
It was a humble concrete awning with a bar, next to another concrete
building with smoke billowing out of it.
We ordered a few sticks of roasted pork each, along with chips (fries)
and salad, and about 30 minutes after the smoke furiously billowed out of that
building, our dinner arrived. Meanwhile
we enjoyed watching some Ugandan soap opera/musicals on the television at the
bar. The pork was delicious while
somewhat tough, and we stuffed our faces and came home to bed!
Since Easter holiday consists of Easter Thur/Fri/Sat/Sun/Monday in Uganda, all of which are public holidays, Christina and I have decided to take a little trip to a place called Lake Bunyonyi. I'll be taking my fancy camera and will hopefully have some good pictures for you!
Monday, March 30, 2015
Day ... 5ish
This weekend was overall pretty quiet. I already told you about our patient we
enrolled and all the files that kept me busy.
Sunday I woke up and went for a jog … or a jog/walk. I originally thought the elevation was the
same as Charlottesville, but it’s actually a little higher than Denver! So I don’t feel quite so bad about huffing
and puffing on the road. When I got home
I flipped on our little hot water tank for a shower, but nothing happened. The power was out, which is not unusual. However, it wound up staying out for about 6
hours. I did some research work until my
computer battery ran low, and then I spied Harry Potter and the Sorcerer’s
Stone on our coffee table. I have never
read Harry Potter, nor have I watched the movies. I’ve never really thought I was missing out
on anything, but whenever people would hear that they would be aghast. So I thought – it’s cloudy, the power is out,
why not? A few short hours later, I was
three chapters away from finishing the book!
It is so good and I have no idea how I’ve missed out on it this
long! I actually googled bookstores in
Mbarara to see if I might be able to find the rest of the series before I leave. Turns out that probably won’t be the case.
After the book fest, I headed down the street to Café Ark,
which was a frequent hangout of mine and Anem’s last year. They have decent food, good coffee, and free
wi-fi – which is always a winning combination.
I was a little sad to see they replaced their incandescent bulbs with
ones that glowed blue, red and green. I
also noted each item on the menu was a few thousand shillings more than it was
last year (it’s a sign youre in Uganda when you think a $5 dinner is too
expensive). But, I needed to do some
research work and had been craving some protein all week, so I went for
it. I had fish and chips and started
writing the manuscript for research project #2.
After that Emily got home so we visited a while and then went to bed.
And by saying “went to bed”, I actually mean I laid awake in
bed until 2am. I guess that was jet
lag? I’m really not sure – I just wasn’t
tired at all. So I listened to the
birds, the trucks hitting the speed bump, listened to my downstairs neighbor
snore through the floor, did some board study questions, and finally fell
asleep. 7am came awfully early and I
made my Starbucks Via instant coffee a little stronger than I usually do (yes,
I brought coffee with me from home).
Breakfast was crispy toast with avocado, and passion fruit on the
side. I read through a couple quick
pages of Harry Potter while waiting for my shower to warm up, then after
getting ready headed to the hospital.
Let me tell you what going to the hospital is like:
I exit my flat on the third floor and go down the ceramic
tile stairs. There is one step that is a
bit taller than all the rest, and I almost trip every morning, and then I laugh
at myself. At the first floor, there are
always at least 100 bees stuck to the side of the building. I have no idea what they’re doing, but by
afternoon they are always gone. I pass
the clotheslines with everyone’s laundry, then turn right by the tree with the
Maribou storks perched on top and head by the other houses in the compound
toward the rock/dirt path that leads across the street to the hospital. Just before reaching the gate to busy Mbarara
road, I usually greet the attendant who’s sitting outside in his blue
uniform. Sometimes he’s holding a mug of
tea, sometimes a notebook, sometimes a rifle.
It depends on the day. Once at
the gate I can see the busy street (though I can hear it from sitting right
here in my flat as I type this). I walk
down a few steep stairs (watching for fire ants as they cross there frequently)
and then have to make the choice of crossing the road on foot or taking the
pedestrian bridge up above the street. I
generally choose the bridge, as crossing the road is a bit like playing
frogger. The bridge is bright yellow and
covered in Bell (beer) advertisements. Given
the altitude, I am usually short of breath by the time I walk the three flights
to the top, but am subsequently rewarded by a beautiful view of the city while
hearing all the honking and cars crashing over speed bumps below. I cross down the other side and pass by the boda
(motorcycle) drivers and the guy selling cell phone minutes and proceed a few
feet more toward the hospital gate.
There are at least two guards there, both wearing those blue uniforms and
with rifles (which they usually keep inside their guard house). I smile and they give a friendly nod. Then there’s a left turn onto the hospital
grounds. There are usually at least 6
storks walking around the entrance courtyard.
They are always eating trash carried over from behind the hospital, and
the associated smell is a nice welcome to your work-day. I tried to go up to a stork yesterday to get
a closer look (they are so ugly, bless their hearts) but then it started
flapping its wings at me and I got nervous).
A few paces past the storks on the left toward the road is an abandoned
sink with grass growing through it. I’m
not sure how long it’s been there but don’t remember it from last year. Then there’s a water ditch to hop while
dodging folks throwing out hospital laundry water without looking first, pass
under an avocado tree, down a ramp and you’re at the hospital buildings!
The hospital grounds are somewhat quiet in the mornings and
rev up by mid-day. All the patients’
attendants have the bedsheets hung up on trees to dry from washing the previous
day. Sometimes there’s a baby getting a
bath outside, and I generally pass a few attendants who are very interested in
seeing this pale muzungu go by. Past the
first building I take a left turn past the “free circumcision” sign, up the
small hill to the ISS (HIV) clinic, and up the stairs to lecture!
Well that was tiring typing all that. I’ll share the rest of the day next time,
maybe!
Saturday, March 28, 2015
Day 3
Yesterday was Friday.
After morning lecture and post-take rounds, there were regular
rounds. Wards are broken up into male
and female, and each ward is just a big open room with beds on each side of the
room. One side is called road (closest
to the road) and the other river (closest to the river). I was on river side, and the most exciting
part of rounds was a physical exam finding I had never experienced. While writing in the chart, Amir asked me to
listen to a patient’s heart sounds as he wasn’t sure what he heard. I put my stethoscope on her chest and I
heard, “squeak squeak squeak”. I kind of half smiled to Amir and then after
enjoying the three different sounds kind of like bare feet walking in the sand,
I told Amir it was a pericardial friction rub.
Cool! That means there is
something in the sack around the heart, and when the heart beats it rubs
against that substance and makes a squeaking sound. New physical exam findings make me feel a
little weird, because I first get really excited about it and then sad because
it generally means something bad for the patient to me to hear/see/feel
something new. This patient has HIV and
lumps on her belly, for which a biopsy was concerning for lymphoma. So it may be cancer cells causing that
squeaking in her heart.
After rounds we had a quick lunch, and then I walked back up
to the wards to do an optional make-shift chest X-ray talk with the medical students. I got there right on time, and to my surprise
the room was packed – despite everyone usually being late on “Uganda
time”. Fortunately I have saved some
interesting chest X-rays throughout residency and put them in a PowerPoint
file. I had all the students gather
round my laptop while I went through the methods of interpreting normal chest
x-rays, then had them interpret abnormal ones for me. They did so well! AND no one fell asleep after an hour in a
stuffy room! That was probably the best
compliment of all.
After that lecture it was time to head home with a giant box
of files to pour over for my research project.
I have two projects going on currently, so let’s just call this project
#1. Last year when I was here, Amir and
I co-wrote up this project with the help of my research mentor, Chris. Here’s the basic premise: lots of people come
to this hospital very sick with sepsis (infection). The % of people who die within 30-days of
their hospitalization for sepsis is about 60%, based off my research project
#2. There are very limited resources as
you can imagine, and sometimes it’s hard to tell if you’ve treated someone well
enough as you can’t necessarily re-check labs or even take vital signs very frequently. So we have a hand-held machine that checks
something called lactic acid. This is
made when your tissues don’t get enough blood flow/oxygen, which happens in
sepsis. We are trying to see if patients
who decrease their lactic acid concentration in 6 hours go on to have lower
mortality rates. If so, the theory would
be that once someone’s lactate decreases then you know it’s safe to send them
from the emergency room (closer monitoring) to the regular ward (basically no
monitoring).
Today I woke up, and after mopping up the flood in my apartment
from last night’s rain, I started going through the 120 files of patients that
have already been enrolled in the study.
At this point I am checking the already entered data for accuracy. As I go through it’s almost like a book or
movie, that I see how old the patient is, where they’re from, etc. Then what their complaints are, what their
vitals and labs are, and then I start to get nervous because as I flip the next
page I find out whether they died or not.
The amount that die is shocking. Just
as I was starting to get a little depressed, Amir called me that there was a
patient who was willing to be enrolled in our study at the hospital. So I ran across the street and worked with
Amir to enroll her and then ship her over to the emergency ward. I’ll be back in 6 hours to see what that
follow-up lactic acid is. It’s kind of a
neat process!
After that I decided to go for a little jog. It was tough!
It’s really humid with the rainy season and there are a lot of hills
around. I’d also like to blame altitude
but I’m not sure Mbarara is really much higher than C’ville. After cooling off and showering I’m back to
my files now, and then planning on making some swiss chard I bought from a guy
named John on a motorcycle!! Pretty
excited about that.
Friday, March 27, 2015
Day 2
This morning I woke up at 645 and while waiting for the
shower water heater to warm up made some coffee and avocado toast. Last year I
hated “showering” because you had to basically just sit in the tub and splash
water over yourself with a hand-held sprayer.
Not very effective for rinsing shampoo from the hair! So when I got to our apartment, I was
thrilled to see Emily had rigged up a “shower head” with that sprayer, a
broomstick, and some twine. It worked
beautifully this morning and it was good to feel clean! I went to lecture, followed by rounds,
followed by more rounds. No surprises
here, but I saw two things immediately that I’ve never seen back home: HSV
vasculitis with ischemic strokes (inflammation of blood vessels in the brain
from herpes resulting in strokes), and a poor woman with frankly hemorrhagic
ascites (she has cancer in her belly making fluid and bleeding which
accumulates in the belly to make her look pregnant.
The new third year medical students have started wards and
were just as fresh/scared as UVAs third year students. I went over a few things with them on rounds
and then got recruited to teach a chest X-ray conference tomorrow. After rounds (about 8 hours since I had eaten
breakfast …) I headed to the hospital canteen with my research buddy, Amir, to
plan our project over ground nut stew and rice.
Unfortunately (fortunately?) there were no patients with
sepsis at the hospital today to enroll in our study, so I took the afternoon to
do some much needed tasks. This included
walking downtown about a mile to get a new SIM card for my iPhone to make it a
Ugandan phone. UVA is piloting a
GPS-like app that tracks me wherever I go in Uganda in case of terrorism,
etc. It’s a little odd knowing you’re
being watched, but it makes my mom feel better – so that’s good I guess! And, of course, no trip to “town” would be
complete without going to the farmers market.
Even though it’s not passion fruit season, I was able to score a few
anyway, and left with more than I really came for (which is usually what
happens at the C’ville market too). I
walked home amidst friendly calls of “hey muzungu!” and came home to make some
spaghetti sauce from my market produce.
We are currently cooking on a gas tank with a flame, so I burnt the
onions in the sauce, but it was still pretty decent!
Now after catching up on some work email and life tasks, I
think it’s about time for bed!
Day 1
I’ve made it to Uganda!
It was quite the long trip, but it was overall good. I was a little nervous about making the
journey alone, so it was a pleasant surprise to find one of the UVA radiology
attendings waiting at the terminal in Dulles when I got there. We were on the same flight to Frankfurt, but
afterward she was heading to Singapore.
And speaking of flights! This was
my first time to fly Lufthansa, and boy was I pleased! First of all, the plain had stairs in it. Apparently all 747s do, but that was the
first time I flew in one and it was pretty wild! I somehow got lucky enough to have a whole
row to myself, my in-flight meal actually had flavor, and they had Nickel Creek
albums on the in-flight entertainment system.
Can’t beat that. I even took a
pretty good nap, thanks to melatonin pills and a complimentary glass of wine
with dinner.
The Frankfurt airport is pretty huge, but I made it through
with a couple hours to spare before my connecting flight. The second flight was to Addis Ababa,
Ethiopia, by way of a stop in Jeddah, Saudi Arabia. It took me a while to figure it out, but
Jeddah is next door to Mecca, which explained why there were a lot of men in
white sheets on the plane – they were making pilgrimage. In stark contrast, next to me while waiting
on the flight to board was a group of young 20-somethings traveling on holiday
and drinking liquor straight out of a bottle … in the airport?! Wild.
This flight was a little more crowded, and I wound up sitting next to
this great couple (he was German, she was Ethiopian, and they had a super cool
4 year old with them) who actually used to live in Uganda and export flowers to
the United States. Chances are if you
bought a poinsettia over the past few years, it may have come from their
farm. It was nice chatting with them and
sharing Uganda stories. The stop over in
Saudia Arabia was interesting. The
flight attendings gave a warning that there were “strict rules” in the country,
and they weren’t responsible for what would happen if you took alcohol or any
magazine with any hint of nudity off the plane.
I tried to get a peek out the window, but all I could see was sand. Once we took off again to Addis the plane had
emptied out and I had a whole row to stretch out in and immediately fall
asleep.
Each airport I went through got progressively more
disorganized. Once landed in Ethiopia, I
couldn’t find my connecting flight on any of the monitors in the airport. Somewhat panicked because I knew I didn’t
have much time, I just sort of followed everyone else who looked like they
might be making a connection. Meanwhile
the inside of the airport looked like a busy street with clothing vendors, and
people cooking food right out on the walkway.
I wish I could have had the time to stay and sample some stuff! I had to get re-screened through security and
made it down to the “gate”, which was really just a giant open room with a lot
of doors leading out to different planes.
I found an employee who said I was in the right place. Unfortunately the news was on and that’s when
I saw the story of the Lufthansa plane that crashed in the Alps. So sad.
Then I realized my family might be panicked and tried to pick up wi-fi
to contact them without luck. Then my
flight was called and half the people in the giant room moved in a big glob
toward the door. In a rather inefficient
way I made it out onto the tarmac and to my plane. Of course, after seeing those news clips, it
was one of the most turbulent plane rides I’ve ever had. But, the food was good! I was able to freshen up in the tiny airplane
bathroom before we landed.
At the Entebbe airport everyone again moved as a glob toward
the entrance door, and we were all greeted by people spraying hand sanitizer
all over the place. You couldn’t get in
without being sanitized, and then it was time to make it over to customs. I had to fill out a form to state that I (a)
didn’t have a fever, (b) wasn’t bleeding
from any orifice inappropriately, (3) hadn’t been to West Africa, etc etc. Then when I made it through that line there
was a thermometer waiting to check my temperature. Thankfully, I passed, and then made my way
over to the visa counter. I always get a
bit nervous when I check bags, and say a silent prayer for every miraculous
time when they come out on that conveyer belt relatively unscathed. I headed to the door and met my motel pick-up
guy named Steve, and we were off into the city!
I woke up today after a surprisingly refreshing 4 hours of
sleep in the Sunset Entebbe Hotel, and took what I figured would be my last
real stand-up shower of the trip. They
had a real fancy shower head installed, but unfortunately not much water
pressure, so the shower took way longer than anticipated. But it felt so good to freshen up! After re-packing a few things I went out on
the patio for breakfast. The Ugandan
hospitality was just as I remembered. As
I was marmalade-ing my toast and pouring some coffee that hadn’t yet been
tainted with milk (thank you, Lord!) one of the workers came up and asked me if
I wanted an omelet! Well of course I
did! Interestingly he brought it out and
it was white instead of yellow, and I also noticed a hard boiled egg with a
white yolk. I’m not sure what that
means, but all the same it tasted fine!
I had my breakfast while looking over some palm trees listening to the
birds sing. Not a bad start to the
month!
My “driver” came soon thereafter to take me to Mbarara. The roads were still full of potholes, but
this time since the rainy season started yesterday, also full of mud! That made for an interesting trip. Halfway through we stopped to meet a
physician named Martin at a roadside stand (directions were: tell your driver
to meet me just past Lukaya at the junction in the road to Masaka). My research mentor and I hope to collaborate
with him on a project while I am here, so I was getting the details on if I
think that is possible or not. I will
probably head over to Masaka for a few days next week to try and work things
out.
On the second half of the journey jet lag started to set in
a bit. It was nice to see some familiar
things along the way that jogged my memory from last time, but after a while it
lulled me into an accidental nap! I
didn’t sleep too long, and the rest of the time my driver and I had lots of
stimulating conversation on everything from why a lot of Ugandan children don’t
go to school, to his theory on how HIV spreads so quickly.
Once we arrived I was welcomed into my “flat”, which I’ll be
sharing with Emily, a UVA graduate heading to med school in year or so.
She’s living here for 2 years and working on some research. We’ll be roommates the whole time, and then
another of my co-residents, Christina, will be joining us sometime next
week. We’re on the top floor of an
apartment building which looks out over part of the city … as well as over a
speed bump. You may have heard me
complain about this speed bump last year when I was here. But this time I came prepared … with
earplugs!
After getting unpacked I walked to the Golf Course
Supermarket to pick up some avocados (YESSSSSSSSS) and some other things for
breakfast and dinner for the week. And
in an hour or so I’ll be heading to the hospital for evening rounds!
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